This recipe has been provided to AEB as is by the Idaho Potato Commission
Recipe provided by Brian Ellis The Smith New York, NY
Yield: 2 servings (4 eggs 4 waffles)
Ingredients
Potato Waffle Ingredients
Creamed Spinach and Caramelized Onion Sauce Ingredients
Directions
Potato Waffle Directions
Creamed Spinach and Caramelized Onion Sauce Directions:
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