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Eggs in Schools

Foodservice Egg Pops

Dip them or dust them, EggPops offer a fun, new way to meet federal school nutrition guidelines. The steps to creating and serving EggPops are simple and easy. Take a nutrient-rich, hard-boiled egg, insert a stick and dust with savory spices. Or let your kids do their own dipping in spicy or herbed sauces. Offer for breakfast, grab & go snacks or pair with fruit and whole grains for lunch. We offer ideas and instructions for both dips and dusts, from hot and spicy to simply savory—all are easy to blend and serve.

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FEATURED SCHOOL RECIPE

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