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Six Eggscellent Breakfast Ideas
- Consumers at quick serve restaurants are always looking for new tastes and formats.
- One-third of all QSR breakfasts are eaten in the restaurant, two-thirds off premise and many of those are eaten in cars.
- Here are six incredible! new ideas to serve on premise or to-go.
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New Egg Sandwich Recipe Cards
- Restaurants continually add new breakfast items to their menu and egg sandwiches are an indispensable part of the booming breakfast daypart growth.
- Here are a few of our favorite recipes that we hope you will serve in your operation.
- Every day you're not in the breakfast business, somebody else is.
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Two farm fresh eggs. Dozens of Mediterranean ideas. A guide for bringing the magic of the Mediterranean to your menu.
- There is a reason that Mediterranean cuisine has increased in popularity throughout America. And this brochure summarizes it all in detail — with four original recipes.
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EGGS — Your Passport to a World of Menu Ideas on Pennies a Serving. A guide to exciting egg-based dishes from Asia and Europe.
- The popular tastes of cuisines from the Pacific Rim and the countries of the European region are highlighted in this information-rich booklet. Each of its six original recipes feature eggs and egg products and include actual cost-per-serving information.
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