About AEB The incredible edible egg
Recipes

Green Goddess Dressing

Green Goddess Dressing

(About 2 cups)


  1 to 1 1/4 cups mayonnaise
  1/2 cup (4 oz.) sour cream or sour half and half
  1 1/2 tablespoons snipped fresh parsley
  1/4 cup minced green onions with tops
  2 tablespoons lemon juice or tarragon or wine vinegar
  1/2 clove garlic, minced
  1/2 teaspoon salt, optional
  Dash ground pepper

In medium bowl, stir together all ingredients until well combined. Cover and chill if not using immediately.



Sauces & Dressings

Bernaise Sauce
Caesar Salad Dressing
Green Goddess Dressing
Hollandaise Sauce
Mayonnaise
Tartar Sauce