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Tartar Sauce

(About 1 1/2 cups)
 
  • 1 to 1 1/4 cups mayonnaise
  • 2 1/2 tablespoons finely chopped sweet pickle (about 1 large)
  • 1 tablespoon snipped fresh parsley
  • 1 1/2 tablespoons chopped onion OR 1 teaspoon instant minced onion
  • 1 teaspoon prepared mustard

In medium bowl, stir together all ingredients until well combined. Cover and chill if not using immediately.



Egg Classics

Bernaise Sauce
Caesar Salad Dressing
Chocolate Almond Mousse
Classic Cooked Egg Nog
Cooked Butter Cream Frosting
Frozen Custard Ice Cream
Green Goddess Dressing
Hollandaise Sauce
Mayonnaise
Soft Pie Meringue
Tartar Sauce